The trouble with simple living is that, though it can be joyful, rich, and creative, it isn't simple. ~Doris Janzen Longacre


The best way to bring a sustainable change in the world around me is by bringing the change in myself



Thursday, December 20, 2012

Cinnomon Sugar Cookies .....

Mrs. Fields Cinnamon Sugar Cookies (copycat recipe) Topping: 3 tablespoons white sugar 1 tablespoon ground cinnamon Cookies: 2 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup dark brown sugar, packed 1/2 cup white sugar 1 cup salted butter, softened 2 large eggs 2 teaspoons pure vanilla extract Preheat oven to 300 degrees. In a small bowl, combine sugar and cinnamon for topping. Set aside. In a medium bowl, combine flour, soda and salt. Mix well with wire whisk and set aside. In a large bowl, blend sugars with an electric mixer set at medium speed. Add the butter, and mix to form a grainy paste. Scrape sidesof bowl, then add the eggs and vanilla extract. Mix at medium speed until light and fluffy. Add the flour mixture and blend at low speed just until combined. Do not over mix. Shape dough into 1-inch balls and roll each ball in cinnamon-sugar topping. Place onto ungreased cookie sheets, 2 inches apart. Bake for 18-20 minutes. Immediately transfer cookies with a spatula to a cool, flat surface. Yield: 3 dozen

1 comment:

  1. Those cookies smells so good! Merry Christmas, Rina! ~Kari

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